I’ve had a few people ask for the recipe I use for petit four icing, and here it is! I adapted it from one I found on Martha Stewart’s web site. It’s really simple to do and is light and sweet…and pours easily over the petit fours, making them even easier to make!
Ingredients:
Your petit fours are so pretty…Thanks for the recipe…have been searching for one, and want to try my hand at these. Where did you find your cutters?