Okay, I’ve been on a bit of a cappuccino kick here lately. It probably has a little something to do with the fact that on a recent coffee run with a sister of mine, she ordered “extra foam,” and I just haven’t been the same since. Problem is: My espresso maker/milk frother just isn’t working right. I mean, my husband did give it to me NINE years ago so it’s definitely due a little rest, I guess…but still.
Thankfully, I have a come across a simple solution.
My blender! Y’all it works great. Just heat the milk, pour it in and pulse away. It will transform your morning coffee…and maybe your whole day.