so that when you drop them on a hot burner, they don't melt. Ask me how I know....or better yet, guess. ...
Thursday Thoughts: “Prioritizing not just the good, but the goal…”
I don't know about you, but I find there are a lot of "good" things I could do...maybe even "should" do. Problem is: I can't do them all. In fact, these days, I can't do even half of them. And, I usually try. Or feel guilty. Or both. But today, I was reading my "Jesus: 90 Days with the One and Only" devotional book by Beth Moore, and she said something that helped. A lot. She wrote: ...
Tuesday’s Tip: When you need a double boiler…
Somehow, in my kitchen full of dishes (and there are A LOT of dishes in my kitchen), I do not have a double boiler. It's really kind of funny considering how many cooking utensils and gadgets I've been given over the years because no one has ever thought to give me one. Probably because I've never asked. And, the reason for that is the fact that, although many recipes "require" a double boiler, ...
Make-It-Yourself Monday: Cream Cheese Filled King Cake
This might not be Louisiana, but many places in Mississippi do Mardi Gras, too. Even in places we don't do parades, we definitely do pastries...and King Cake is one delicious pastry. In fact, some of the best king cake makers around are right here in the Magnolia State. (Paul's Pastry Shop in Picayune or Jody's Bakery in Hattiesburg are a couple that come to ...