Back in the day, (you know, college days), there were really only two things to worry about when Ole Miss played at home. Funnily enough, neither one had anything to do with whether or not the Rebels won. They were: what to wear and who to go with. I can remember my freshman year roommate (and one of my oldest and dearest friends) coming in one night about two a.m., waking me up and modeling ...
Recipes
Make-It-Yourself Monday: Easy Cheesy Grits
In my family of five sisters, there are lots of personalities (at least two for each of us) and numerous opinions about anything and everything. There's not much that we all agree on. However.... For as long as I can remember, we have all loved Primos. (Don't you dare ask me, "What's Primos?"....okay, ask if you must, I'll tell you.) Primos Cafe began in Jackson in 1929, and all my life ...
Tuesday’s Tip: If it looks good, eat it.
And sometimes if it doesn't. Before I left for Africa, I was surprised by the number of people who hinted that I should pack a suitcase full of granola bars. When I laughed, they asked, "But what will you eat?" Here's the truth: I love Kenyan food. Always have. The country is filled with fresh produce. The fruit is fabulous (except the watermelons...they're not from Smith County so they ...
Make-It-Yourself Monday: Butter!
That's right...homemade butter! My daughter and I have been reading Little House in the Big Woods by Laura Ingalls Wilder. And for some reason, this book always makes me hungry. I think it's the idea of playing in an attic full of food. Read it...you'll see...just be ready to have an unseasonal craving for pumpkin pie. I'm just sayin'. Anyway, as we were reading the other ...